194 CHAPTER 14 Ingredion Ingredion is a leading global ingredients solutions company. They make sweeteners, starches, nutrition ingredients and biomaterials that are used by customers in everyday products from foods and beverages to paper and pharmaceuticals. Ingredion turns corn, tapioca, potatoes, strawberries and other crops into ingredients that make crackers crunchy, candy sweet, yogurt creamy, lotions and creams silky, plastics biodegradable and tissues softer and stronger. Their innovative ingredient solutions help customers stay on trend with simple ingredients and gluten-free or high-fiber foods that appeal to today's consumers. Grounded in their values of Safety, Quality, Integrity, Respect, Excellence and Innovation, they employ over 11,000 employees around the world. Their customers operate in more than 100 countries and represent 60 diverse sectors, including food, beverage, animal nutrition, paper, brewing and other industries. CHAPTER 14 left: Ingredion (CPI) Chicago. 54” x 40” Centrifugal. Installed in 1971. It is still in operation today, 46 years later.